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Vegetarian French easter pâté
A traditional French recipe (from Berry) made vegetarian. This recipe is special to me as my mother is doing that dish EVERY year for Easter.…
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Mini apple and speculoos spread turnovers
Creativity often arises out of constraint On a Sunday morning, a friend invited us at the last minute for late breakfast. I struggled to get…
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Vegan smoked fake salmon (carrots based)
One of the traditional starter in my family for Christmas or new year’s eve is Blinis with horseradish cream and smoke salmon. Since I am…
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Expat’: What surprised me in Germany 🇩🇪
We are inaugurating the travel section, or more precisely the Expat’ one. I wanted to write a small list of what surprised me in Germany…
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Olive hummus
Let me start by telling you a bit about our relationship with hummus. Hannao, myself and two of our very good friends are called the…
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Vegan beetroot chocolat hazelnuts fondant (gluten free)
Don’t run I swear, this cake is worth it. It is even slightly addictive, I could barely save 2 of those for the next day.…
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Creamy vegan garlic sauce (Alfredo style)
This sauce is yummy, healthy and super quick to prepare. What more to ask 😉 ? Personally, I prefer it with it is freshly made…
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Breakfast smoothie with blueberries, oats, chia seeds and banana
It’s the blueberry season and if, like me, you are fond of blueberries, this smoothie is for you! it is a full breakfast smoothie, meaning…
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